Sunday, October 19, 2008

Sweet Potato Fries

Ingredients:
2 sweet potatoes
olive oil
salt
pepper

Directions:
1. Preheat oven to 425 F.

2. Cut sweet potatoes into wedges.

3. Cover baking sheet with foil; cover foil with olive oil. Spread wedges onto foil; drizzle with olive oil, salt, and pepper.

4. Bake 20 minutes, flip wedges over and bake 20 more minutes. Let cool before eating.

No comments: